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File Under:
Top Chef : Season 2 : Episode 8

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Vegetable Terrine "A la Plancha"

Vegetable Terrine

Source:
Ilan Hall, Top Chef Season 2

Tags for this recipe:
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Other categories for this recipe:
Appetizers, First Courses, Season 2, Top Chef

Ingredients: 2-3 pounds assorted roasted vegetables such as eggplant, zucchini and bell peppers 2 cups chicken stock 3 envelopes unflavored powdered gelatin... Read Recipe


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FOODIE POLL

What did you think of new judge Toby Young?

Loved him -- perfect combo of wit and knowledge (and cute accent!)
I'm with Carla -- bring Gail back!
Eh -- too early to tell

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